Lamb
Beef
Gravy Beef
$15.00
/kg
✓
Halal certified
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Gravy beef (also called shin) is the classic slow-cook cut — heavily worked muscle wrapped in connective tissue. After 3 hours in stock or red wine, it falls apart into rich strands. Perfect for ragu, stew, pho or a Vietnamese bo kho.
Now available at meatmart.com.au
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Gravy beef (also called shin) is the classic slow-cook cut — heavily worked muscle wrapped in connective tissue. After 3 hours in stock or red wine, it falls apart into rich strands. Perfect for ragu, stew, pho or a Vietnamese bo kho.
Now available at meatmart.com.au
