Lamb Curry Pieces - Fresh
Lamb curry pieces are bite-sized, 1.5-inch cuts of meat—typically from the shoulder or leg—ideally suited for slow-cooked stews and curries. To maximize tenderness, choose cuts with a good mixture of meat, fat, and bone, and simmer on low for 60 to 90 minutes.
Now available at meatmart.com.au
Lamb curry pieces are bite-sized, 1.5-inch cuts of meat—typically from the shoulder or leg—ideally suited for slow-cooked stews and curries. To maximize tenderness, choose cuts with a good mixture of meat, fat, and bone, and simmer on low for 60 to 90 minutes.
Now available at meatmart.com.au