Lamb Shortloin (saddle or split) Bone In
A bone-in lamb shortloin is an exceptionally tender, premium cut from the lower back of the animal, running through the lumbar region. Depending on how your butcher preps it, it is handled as either a saddle or a split cut.
Now available at meatmart.com.au
A bone-in lamb shortloin is an exceptionally tender, premium cut from the lower back of the animal, running through the lumbar region. Depending on how your butcher preps it, it is handled as either a saddle or a split cut.
Now available at meatmart.com.au